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Sold by Refresh Wellness Pvt LtdOrganic & 100% Pesticides Free
No Chemicals and No Fertilizers
Cashew is very commonly used in Indian cuisine
High level of magnesium ensures healthy bones, helps to lower blood pressure and prevent heart attacks
Out of stock
Report AbuseOrganic cashew (kaju) is very commonly used in indian cuisine. The nut can be used whole for garnishing sweets or curries.Organic Cashew Benefits:
Prevents Cancer
Improves Heart Health
Good for Eyes
Shipping Countries: India
Ready to ship in 1 business day from India
Shipping Policy
All products are packed before dispatching
Weight | 250 g |
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